There's a new cake in town and now it's Gluten Free too! Celebrate the holidays, a birthday, or a special event with our Cookie Cakes! Made from our Signature Gluten-Free Chocolate Chip Cookie dough, which is crunchy on the outside and chewy on the inside and available in 2 flavors: Chocolate Chip or Birthday Cake (which is our gluten-free chocolate chip cake with sprinkles on top)!
Please note: while we do not use wheat in our gluten free cookies, cookies are made in a facility that processes wheat.
Choose from 2 options:
GLUTEN-Free CHOCOLATE CHIP CAKE- 9-inch cake, 1.5lbs
Made from our signature Gluten- Free Chocolate Chip Cookies this 9" cookie cake feeds 6-8 people (or just 2 if you are feeling sassy!)
GLUTEN-FREE BIRTHDAY CAKE-9-inch cake, 1.5lbs
We've taken our 9" Gluten-Free Chocolate Chip Cookie Cake and added sprinkles on top to make your celebration more festive! This cake is also shipped with a candle in case you forget one. Feeds 6-8 people.
Ingredients: Cup4Cup Gluten Free Flour (cornstarch, white rice flour, brown rice flour, rBST-free milk powder, tapioca flour, potato starch, xanthan gum), Salted Butter (contains milk), Brown Sugar, Guittard Chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), Raw Cane Sugar, Eggs, Handmade Vanilla Extract (vodka, vanilla beans), Rum, Salt, Baking Powder (monocalcium phosphate, sodium bicarbonate, cornstarch), Baking Soda, Sprinkles (Birthday Cookie Cake only): icing sugar (vegan), fractionated palm kernel oil, corn starch, glucose, soya lecithin, FD&C artificial colour, gum arabic, carnauba wax.
Allergens for Gluten-Free Chocolate Chip Cookie Cake contains milk and egg
Allergens for Gluren-Free Birthday Cake: contains milk, eggs, and soy
*made in a facility that processes wheat, milk, eggs, tree nuts, peanuts and soy
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