Matzo Crunch
We cook our caramel just to the verge of burnt, giving it a rich toasty flavor, then spread it on top of matzo and bake until crisp. Finally, it's covered with a generous layer of dark chocolate and a sprinkle of sea salt for some true matzo magic.
POUNDER-16oz bag
A big stack of our beautifully cut Matzo Crunch. Please note that summertime causes product to stick together, refrigerate immediately! To eat them like the pro's do: put in a zip lock and store them in the freezer, we love to eat our Matzo Crunch frozen!
1/2 POUNDER-8oz bag
A half stack of our beautifully cut Matzo Crunch. Please note that summertime causes product to stick together, refrigerate immediately! To eat them like the pro's do: put in a zip lock and store them in the freezer, we love to eat our Matzo Crunch frozen!
Ingredients: Matzo (wheat flour, water), Salted Butter (contains milk), Raw Cane Sugar, Guittard Chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), Salt, Handmade Vanilla Extract (vodka, vanilla beans).
Allergens: contains milk, wheat